McClellan: Cooking for the diabetic
Do you have a person in your family or circle of friends who is diabetic? If not, then I believe you are in the minority.
I am rarely in a group where food is served (and we all know that every meeting or function serves food of some sort), that the topic of the diabetic diet is not brought up.
Since my husband, two sons, and some best friends are Type 2 diabetics, I search out, or try to create, delicious desserts that are sugar-free or at least low-sugar.
On birthdays or special days I like to do something special for them that will not raise the sugar level too much.
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