Sylvia Wooford from Chipotle's Mexican Grill talks super bowl burrito boxes and a famous receipe for guacamole.
Here's what she whipped up on Fox 51 Today:
2 large avocados
Juice from ½ a lime
1 heaping tablespoon (a pinch or two) of cilantro
¼ of small onion, finely chopped
2 large garlic cloves, finely chopped
2 Serrano chilies, seeded and chopped
½ teaspoon of salt
Using fork, mash avocado with lime juice in small bowl. Add cilantro, chopped onion, chopped garlic, serrano chilies and salt and stir to combine.
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